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Lowcountry cuisine, J Pauls JPauls JPaulz J Paulz J. Paul'z J. Paulz Restaurant, Sushi Bar Restaurant in Charleston, Mt. Pleassant, Folley Beach, South Carolina, SC Lowcountry, Tapas Restaurant Charleston, SC

Got to try J. Paul'z Infused Drinks!

Happy Hour Mon-Sat 4pm till 7pm $2 Domestic Beer $3.00 Wells, $1 off all wines by the glass, $1 off all liquors, and $1 off all Tapas items.

Stop in and try one of Budd's special infusions. Seasonal fresh fruits, herbs and spices are combined with the best vodkas, rums, and tequillas on the market. After the proper amount of time, the ingredients are strained from the mixture, leaving nothing but a great tasting liquor that may be blended into one of many mixed drinks or enjoyed on the rocks.
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English Cucumbers into Fris Vodka

Make refreshing Cucumber Martinis, Vodka Tonics, and the World’s Best Bloody Mary’s.

Pineapple Orange Tequila

Margarita drinkers BEWARE!! Its addictive.

Orange, Lemon and Vanilla Limón cello

It’s an incredible palette cleanser between courses chilled.

Minted Sweet Tea

No artificial colors or sweeteners here. Charleston Tea Plantation Tea infused into Fris Vodka with local Mint leaves. Best served with fresh squeezed lemonade, or on the rocks.

Peach Rum

Makes a great Mojito or an even better Rum Runner.

Kumquat Vodka

Made only when in season; fresh Kumquats are de-seeded and soaked in Fris Vodka until all the natural flavors have been extracted. Enjoy it in a Charleston Sunset, a Mimosa or in a Screwdriver.

Pumpkin Pie Rum

Roasted Pumpkin, Cinnamon, Whole Cloves, Nutmeg, Star Anise, and Vanilla Beans infused into Rum, then blended with fresh Cream and Brown Sugar Syrup for a tantalizing Pumpkin Pie Martini.

Ladies Night
February 8, 2012

Fall 2011 Dishes